Call that a jam jar?

No…  That’s a jam jar!

Anyone out there old enough to remember crocodile Dundee??

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Another busy weekend whizzed by with spare time between breakfasts and changeovers being taken up harvesting our plums in earnest.

I’ve lost count of how many kilos we picked but I had a 13 hour day in the kitchen on Saturday.  After countless jars of jam, there were still loads left and so I found a recipe in one of my nigella books that sounded good.  More of that in my next blog because I have a slice of buttered toast with jam calling out to me…….

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